I love breakfast. There are so many possibilities - sweet, savory, or even leftovers from last night's dinner. It's the best way I know to start the day right so I always strive for a delicious whole food breakfast. This is one of my recent favorites - especially if you have a bit of s sweet tooth. Instead of reaching for a doughnut or pop-tart, try this delicious and naturally-sweet oatmeal recipe full of fresh dates, healthy seeds, and a drizzle of maple syrup or honey.
Read on for the recipe
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